Konjac P.E.

Specifications

Konjac P.E.

Name: Konjac P.E.

Category: Standard Herbal Extract

Effectiveness: Blood glucose and cholesterol maintenance

Specifications of Product

Content Specifications: Glucomannan 90% by HPLC

Glucomannan 

Molecular Formula: C₂₆H₄₃O₂₂

Molecular Weight: 708

CAS Number: 37220-17-0 

Functions:
1.Reduces postprandial (after-meal) glycemia (slow release carbohydrate)
2.Improves diabetic control ( ADA:fiber supplement required for long-term diabetic control)
3.Lowers blood cholesterol (¡°drug like¡± effect ¨C19-29% lowering)
4.Lowers blood pressure (rarely seen with fiber)
5.Controls appetite and reduces body weight (4-fold multi-impact effect)
6.Increases insulin sensitivity (treatment and prevention of syndrome ¨CX)
7.Improves syndrome-X (unique effects- presently no treatment available)

8.Control the insulin resistant syndrome and the development of diabetesII

9.Reducing heart disease.

Usage:

used a gelling agent, thickener,film former, stabilizer, emulsifier and soluble fiber source in bakery products, confectionary, dairy products, noodles,pasta, health foods, functional foods, frozen foods and ice cream, canned, minced meat and fish, salad dressing and sauces, pet foods, edible films and capsules.